FRENCH PICKLES

FOOD, FLOWERS, SOAP.....

Sunday, March 7, 2010

This is how I make it.

Open the cans. (I always use 3) Will there be any for us??

Drain and save the water. Make the salad. Is it ready yet??

Line up now....there's one for each of you.

Susan: I make soap for a small business called Saipua (it now belongs to my daughter Sarah and her partner, Eric.) You can read all about that on the Saipua blog. I have my own small business, Creekside Soaps, that makes equipment for soapmakers. (www.creeksidesoaps.com) I don't actually make the equipment...my husband does that. I pack, ship and do the bookkeeping. So, I don't have a lot of free time, but when I do I like to do the things below. Not much interferes with my Mah Jongg game. I play once or twice each week.

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