In my family we made it. I don't know why. But think how healthy it must be.
I had a small frozen bit of pie crust and an abundance of cottage cheese. It was 3 / $5 at the store the other day..and I like cottage cheese. I often eat it for breakfast with fruit.
So, off to make the pie.
here's the stuff you need:
- 2T. flour
- 3/4 c. sugar
- 1 tsp. cinnamon
- 2 eggs
- 1 cup cottage cheese
- 2/3 c. milk
- 2 T. melted butter or cream
- 1 unbaked pie shell
- nutmeg
Stir in # 5, 6 and 7. Pour into #8 and sprinkle with #9.
Bake as a custard pie. How's that? I put it in a 350 oven and check it after 30 min.
If a knife comes out clean, it's done. Cool and enjoy! Photos later.
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